- CAVIAR, PUREES,
- PATES, MOUSSES
- & TRUFFLES
-
- CAVIAR
- American Sturgeon
Caviar, 4 oz.
- Beluga Caviar, 1
oz.
- Flying Fish Roe,
17.5 oz.
- Golden Caviar, 7
oz.
- Keta Caviar, 7
oz.
- Lumpfish Black
Caviar, 12 oz.
- Lumpfish Red Caviar,
12 oz.
- Osetra Caviar, 1
oz.
- Sevruga Caviar, 1
oz.
-
- TRUFFLES
- Whole Winter, 7
oz.
- Whole Black, 25
gm
- Breakings, 7
oz.
- Oil: Black or White,
8 oz.
- Puree: Black or
White, 50 mg
- Salsa, 7 oz.
- Vinegar, 8
oz.
-
- PERFECT
PUREE
- OF NAPA
VALLEY
- Berries - All 6/30
oz.
- Marion
Blackberry
- Royal Red
Currant
- Wild Maine
Blueberry
- Morello
Cherry
- Red Raspberry
- Classic
Cassis
- Berry
Strawberry
-
- Domestic Fruit - All
6/30 oz.
- Adams Green
Apple
- All Apricot
- California
Kiwi
- Prickly Pear Cactus
Fruit
- Holiday
Cranberry
- Scarlet Orange
Concentrate
- White Peach
- Sir William
Pear
-
- Exotic Fruit - All
6/30 oz.
- Sweet Banana
- Mandarin Orange
Concentrate
- More Mango
- Crazy Coconut
- Passion Fruit
Concentrate
- Pink Guava
-
- Vegetables - All
6/30 oz.
- Supersweet
Corn
- Roasted Sweet
Pepper: Red or Yellow
- Premium Sweet
Potato
- Harvest
Pumpkin
-
- Specialties - First
Three Are 6/15 oz.
- Roasted Sweet Garlic
Puree
- Savory Ginger
- Sweet Zest: Lemon,
Lime & Orange
- Sweet Saffron Gel -
3.5 oz.
-
- FABRIQUE DELICES
PATES
- &
MOUSSES
-
- Encroute Pates - 1.5
lbs.ea.:
- Chicken
w/Cilantro
- Chicken w/Green
Peppercorns
- Chicken Pate
w/Sun-Dried Tomatoes
- Duck A L '
Orange
- Garlic
Sausage
- Pate
w/Pistachio
- Salmon Mousse
- Truffle
Mousse
- Vegetable
Pate
-
- Encroute Pates - 3
lbs..ea.:
- Chicken Pate
w/Cilantro & Pistachio
- Chicken Pate
w/Sun-Dried Tomatoes
- Duck A
L'Orange
- Pate
w/Pistachio
- Salmon Mousse
- Vegetable
Pate
-
- Pates & Mousses
- 3 lbs.ea.:
- Cream Supreme Smoked
Salmon
- Duck A L'Orange
w/Grand Marnier
- Duck Galantine
w/Truffle & Pistachio
- Duck Liver Mousse
w/Plum Wine
- Duck Mousse Au
Porto
- Foie Gras
Mousse
- Mousse
Truffee
- Pate de Campagne
w/Black Pepper
- Pate
Forestier
- Smoked Salmon &
Spinach Mousse
- Venison Pate
-
- All-Natural
Pates:
- Duck Rillettes - 2
lbs. ea.
- Salmon Roulade - 1.5
lb. ea.
-
- MURFEE Pates (All
2.2 lbs.)
- Breton
- Country
- Cracked
Pepper
- Foresters
- Green
Peppercorn
- Mushroom
- Pate De Foie
- Pork & Chicken
Liver
- Port Wine
- Venison
-
|
- DESSERTS
-
- ASSORTED
CHOCOLATE
- Chocolate: Chips,
Cups or Discs
- Chocolate:
Bittersweet, Milk,
- Chocolate: Semi
Sweet or White
-
- BOB COTTEN
GOURMET PIES
- Apple Crumb
- Banana Split
- Cajun
Midnight
- Chocolate
Cappuccino
- Chocolate Peanut
Butter
- Coconut Rum
- Dixie Lemon
- Dixie Lime
- Key Lime
- Peanut Butter
Silk
- Pecan
- Pumpkin
- Raspberry
Bourbon
- Fudge
- Texas
Millionaire
- White
Lightning
-
- BUCKS COUNTY
CHEESECAKES
- Almond
Amaretto
- Apple Almond
- Autumn
- Butter Rum
- Cappuccino
- Chocolate
Banana
- Dark Chocolate Grand
Marnier
- Egg Nog
- Hazel Nut
Frangelica
- Irish Cream
- Kahlua Milk
Chocolate
- Lemon
- New Orleans
- Peaches &
Cream
- Raspberry
- White Chocolate
Macadamia
-
- MELROSE DINER
DESSERTS
- Layer Cake:
10"
- Carrot Cake
- Cheesecake: Whole
& Sliced
- Buttercream Cake:
Chocolate & Vanilla
- Special Occasion
Cake: 7" & 8"
-
- PELLMAN
DESSERTS
- Apple Walnut Crumb
Cake
- Black Forest
Cake
- Cheesecake, Sliced:
Plain or Raspberry
- Chocolate Mousse
Pie
- Carrot Cake
- Chocolate Truffle
Torte
- German Chocolate
Cake
- Key Lime Pie
- Lemon Torte
- Strawberry
Cake
- Triple Chocolate
Cake
-
- TASTE-IT PRESENTS
DESSERTS
- Almond Amaretto
Cream Cake
- Chocolate
Indulgence
- Creme Brulee
- Focaccia
- Tiramusu
- Zabaglione
-
- SYMPHONY
DESSERTS
- Vanilla
Bourbon
- Exotic
- Velvet
- Marquise
- Praline
- Croquant
-
- Individual
Desserts:
- Profiterolle
- Mini Apple
Tart
-
- Cakes:
- Georgia
- Ruby
Raspberry
- Sacher
- Tiramusu
-
- Strips:
- Opera
- Cafe Latte
- Carolina
- Chocolate Crunch
Bar
- Chocolate Grand
Marnier
- Chocolate Raspberry
Roulade
- Hazelnut
Toffee
- Primerva
- Tiramusu
-
- Tarts:
- Chambord
- Lemon
- Normandy
- Pear
- Petit Four
-
- THE FRENCH
PATISSERIE
- (All Individual
Desserts)
- Cappuccino
- Chocolate
Terrine
- Coulis: Chocolate,
Mango,
- Raspberry &
White Chocolate
- Lemon
Chantilly
- Marquise Au
Chocolate
- Raspberry
Mirroir
- Petits Fours
- Pyramid
- Noisette
- Tartlets:
- Apple Almond,
- Lemon,
Chocolate
- Walnut &
Pear
- Tiramusu
-
- WILD
ORCHID
- Double
Chocolate
- Macadamia Nut
- & Caramel
Brownie
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